Golden Flower Mallow Blossoms in Liuzhou
On May 22, 2022, Luomin Culture Media visited a Golden Flower Mallow base near Chuanshan in Liuzhou to experience this magical plant firsthand. When it comes to Golden Flower Mallow, anyone who knows a little about it can't help but mention its 'legendary' story of being 'extinct' in the last century and then revived in this century. The Golden Flower Mallow holds a rather high status in the plant world, known as the 'plant panda', 'life-saving heart grass', 'plant sea cucumber', and 'king of vitamin E'.
Luomin Culture Media took a group photo with General Manager Li Fengbiao of Liuzhou Fengbiao Agriculture and Forestry Technology Co., Ltd. at the base.
According to Baidu Baike, the Golden Flower Mallow, also known as vegetable hibiscus or wild hibiscus, is an annual herbaceous plant belonging to the Malvaceae family and Abelmoschus genus. It has an indeterminate flowering and fruiting habit, and its leaves resemble those of the castor plant. Its fresh fruit, leaves, and stems are rich in various amino acids and trace elements. The Golden Flower Mallow is a wild ornamental plant, also a wild vegetable, and an excellent Chinese medicinal herb. This plant produces beautiful flowers for viewing; its leaves and stems can be eaten and used as medicine, with outstanding dietary and medicinal benefits. For more details, you can explore with Luomin Culture Media.
Benefits and Effects of Golden Flower Mallow
1. Nutritional Supplement
Supplementing nutrition and nourishing the body is the most important benefit of Golden Flower Mallow. It is rich in flavonoid compounds, a large amount of unsaturated fatty acids, various vitamins, and amino acids. Absorbed by the body, these nutrients promote normal metabolism, enhance the function of multiple organs, and significantly improve physical fitness and overall health.
2. Promotes Intellectual Development
Consuming Golden Flower Mallow in moderation can also promote intellectual development. It allows the body to absorb linoleic acid and linolenic acid, and the brain to absorb trace elements like selenium and zinc, which nourish the cranial nerves and promote brain cell regeneration. It not only fosters intellectual growth but also enhances brain function, making people smarter.
3. Slows Aging
Regular moderate consumption of Golden Flower Mallow can slow down the aging process and boost the body's anti-aging capacity. Besides unsaturated fatty acids, it contains abundant flavonoids and the trace element selenium, all of which have antioxidant properties. They can eliminate lipid peroxides in the body and prevent oxidative reactions, thereby improving organ functions and slowing aging.
4. Protects Cardiovascular Health
Golden Flower Mallow also offers excellent protection for the cardiovascular system. It slows vascular aging, enhances blood vessel toughness and elasticity, promotes vasodilation, accelerates blood flow, cleanses the blood, and prevents high blood pressure and lipid levels. Regular consumption can reduce the incidence of thrombosis and arteriosclerosis.
After reading the above introduction to the benefits and effects of Golden Flower Mallow, you now have a more comprehensive understanding of its advantages. When needed in the future, you can consume it with confidence, allowing it to deliver its health-promoting effects.
Liuzhou Fengbiao Agriculture and Forestry Technology Co., Ltd. is located at No. 48-1, Longtuan Village, Ren'an Village Committee, Chuanshan Town, Liujiang District, Liuzhou City. General Manager Li Fengbiao gave an exclusive interview to Luomin Culture Media. When asked how he became involved with Golden Flower Mallow, he said: In 2017, through a former leader at the Ministry of Agriculture, I introduced seeds from Xingtai, Hebei for trial planting. In 2018, due to various reasons, I lost over 800,000 yuan. Just when I had completely lost confidence, on June 27, 2019, my 86-year-old mother was taken to Liuzhou Longtan Hospital for treatment of hyperlipidemia and elderly complications. After eleven days of treatment, the attending physician saw no improvement; instead, her condition worsened. On July 9, we brought her home. I felt utterly helpless seeing her lying there. Then I noticed the Golden Flower Mallow plants swaying in the wind outside my door, and the words 'life-saving heart grass' suddenly flashed through my mind. I immediately washed some Golden Flower Mallow and boiled it in water for my mother to drink. More than five hours later, I noticed her complexion had changed from bluish-purple to rosy, and she seemed more spirited. After drinking it continuously for a week, the elderly woman who had been bedridden and needed care got up and walked on her own. This rekindled my determination. I borrowed money from relatives and friends, obtained loans, and through years of repeated cultivation and breeding, I have now transformed the seeds from the north into a new local species, with various indicators much higher than the northern variety. So far, all the products produced have been fully taken by relatives and friends, and from this, I've learned about the unique, little-known benefits of Golden Flower Mallow.
Currently, the Golden Flower Mallow industry has basically matured, from breeding to the development of various new products, and is now in a stage ready for industrialization in Liuzhou. Amid the pandemic, the big health industry is bound to see major growth. Mr. Li is full of confidence about this and looks forward to people of insight from all walks of life coming to visit, inspect, and cooperate, to jointly usher in the spring of Golden Flower Mallow.
