If you come to Sydney and haven't tried the Aussie favorite brunch, you'll definitely regret it

On the morning of April Fools' Day, I went with my family to a café in St Ives to have brunch, and the family quietly enjoyed this peaceful day.

Brunch is a portmanteau of breakfast and lunch, as the name suggests, a meal between breakfast and lunch.

A favorite pastime of Australians is eating brunch.

A favorite pastime of Australians is eating brunch.

Brunch originated in the late 19th century among the British upper class. At that time, wealthy and leisurely Britons were keen on morning hunting, so they ate breakfast late.

In form, brunch is more than breakfast but less than lunch, a combination of the two. People living in cities often choose to enjoy a lazy brunch on weekends. Unlike formal meals, brunch emphasizes environment and communication, in a relaxed and cheerful atmosphere with family or friends, unhurried and not rushing.

People who love brunch surely know how to live. As a trendy lifestyle for the middle class, it pairs a healthy lifestyle with a happy mood, arranging a pleasant time for oneself during the beautiful part of the day.

If you come to a café in Sydney, Australia, and only have coffee without ordering a table of the Aussies' favorite brunch, you'll definitely regret it.